Chilled Rose Chai Latte

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Chilled Rose Chai Latte

The delicate sweetness of rose water syrup combines with spicy chai and creamy oat milk to deliver a unique beverage that is sure to delight guests.

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Chilled Rose Chai Latte
Servings
1 serving
Rose Water Syrup (Yields 20 oz)
  • 20 grams edible rose petals
  • 400 grams hot water
  • 400 grams Florida Crystals® Organic Raw Cane Sugar
Chilled Rose Chai Latte
  • 1 oz (4 pumps) rose water syrup
  • 3 oz chai tea concentrate
  • 6 oz oat milk
  • Ice
Instructions
Rose Water Syrup

Step 1

Combine all ingredients and steep for 3 hours. Finished syrup has a shelf life of 3 days.

Chilled Rose Chai Latte

Step 1

Combine all ingredients and serve over ice.

Step 2

Top with sprinkle of edible rose petals.